Hot, sour, salty, sweet :a culinary journey through Southeast Asia

Eight flavors : the untold story of American cuisine

Lidia's Italy

Around the world in 80 dinners : the ultimate culinary adventure

Secret ingredients : : the New Yorker book of food and drink

My Paris kitchen : recipes and stories

Far afield : rare food encounters from around the world

Take big bites : adventures around the world and across the table

French lessons : adventures with knife, fork, and corkscrew

A cook's tour :in search of a perfect meal

The man who ate everything : and other gastronomic feats, disputes, and pleasurable pursuits

My Mexico : half a lifetime of culinary adventures