Hot, sour, salty, sweet :a culinary journey through Southeast Asia

Eight flavors : the untold story of American cuisine

Secret ingredients : : the New Yorker book of food and drink

Around the world in 80 dinners : the ultimate culinary adventure

Far afield : rare food encounters from around the world

Following fish : one man's journey into the food and culture of the indian coast

Bitter honey : recipes and stories from the island of Sardinia

Gastro obscura : a food adventurer's guide

A cook's tour :in search of a perfect meal