by Alford, Jeffrey.
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Lidia's Italy
The sweet life in Paris : delicious adventures in the world's most glorious - and perplexing - city
Around the world in 80 dinners : the ultimate culinary adventure
A bite-sized history of France : gastronomic tales of revolution, war, and enlightenment
Shark's fin and Sichuan pepper : a sweet-sour memoir of eating in China
Eat, live, love, die : selected essays
Far afield : rare food encounters from around the world
Gastro obscura : a food adventurer's guide
Duguid, Naomi.
English
Cooking, Southeast Asian.
Mekong River Region.