by Alford, Jeffrey.
Around the world in 80 dinners : the ultimate culinary adventure
Following fish : one man's journey into the food and culture of the indian coast
Far afield : rare food encounters from around the world
Buttermilk graffiti : a chef's journey to discover America's new melting-pot cuisine
On the noodle road : from Beijing to Rome, with love and pasta
East : 120 vegan and vegetarian recipes from Bangalore to Beijing
Infused : adventures in tea
Gastro obscura : a food adventurer's guide
Bitter honey : recipes and stories from the island of Sardinia
A cook's tour :in search of a perfect meal
> South Asia.