Item Description: |
"Originally published in Great Britain by Michael Joseph, Penguin Books, Ltd., London, in 2005"--T.p. verso. Includes index. |
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Physical Description: |
341 p. : col. ill. ; 26 cm. |
ISBN: |
030726498X 9780307264985 |
Author Notes: |
Roden's recollection of girlhood, The Book of Jewish Food: An Odyssey from Samarkand to New York, won the James Beard Foundation Award for Kitchen Aid Cookbook of the Year. Her other books include Coffee: A Connoisseur's Companion and A Book of Middle Eastern Food. (Bowker Author Biography) |