by Abdennour, Samia.
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Foods of Egypt
Solo : a modern cookbook for a party of one
The Africa cookbook : tastes of a continent
Good food from Australia : a down under cookbook
In the kitchen with a good appetite : 150 recipes and stories about the food you love
How to read Egyptian hieroglyphs : a step-by-step guide to teach yourself
Arabesque : a taste of Morocco, Turkey, and Lebanon
Jerusalem : a cookbook
Falastin : a cookbook
Cooking at the kasbah : recipes from my Moroccan kitchen
A good soup attracts chairs : a first African cookbook for American kids
Buttermilk graffiti : a chef's journey to discover America's new melting-pot cuisine
Andrew Zimmern's field guide to exceptionally weird, wild, & wonderful foods : an intrepid eater's digest
The new Mediterranean diet cookbook a delicious alternative for lifelong health
Emeril's there's a chef in my world! : recipes that take you places
Everyday easy
Crossroads
Eating around the world in your neighborhood
Jamie Oliver's food escapes : over 100 recipes from the great food regions of the world
Together : our community cookbook
Rose water & orange blossoms : fresh and classic recipes from my Lebanese kitchen
Food from across Africa
The complete round-the-world cookbook; recipes gathered by Pan American World Airways from the 84 countries they serve, with food and travel comments
The Iraqi cookbook
Mediterranean, the beautiful cookbook : authentic recipes from the Mediterranean regions
All around the world cookbook
Il Buco : stories & recipes
Goon with the spoon
Cooking Moroccan
Cooking in Iran : regional recipes & kitchen secrets
Orange blossom & honey : magical Moroccan recipes from the souks to the Sahara
Heirloom kitchen : heritage recipes and family stories from the tables of immigrant women
More Mediterranean : 225+ new plant-forward recipes : endless inspiration for eating well
Persiana : recipes from the Middle East & beyond
The everyday gourmet : the joy of Mediterranean cooking
Zaitoun : recipes from the Palestinian kitchen
Maydān : recipes from Lebanon and beyond
Feast : food of the Islamic world
Zaytinya : delicious Mediterranean dishes from Greece, Turkey, and Lebanon
Olives, lemons & za'atar : the best Middle Eastern home cooking
English
Cooking, Egyptian.