by Carter, W. Hodding
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Consider the fork : a history of how we cook and eat
A history of the world in 6 glasses
The brewer's tale : a history of the world according to beer
The billionaire's vinegar : the mystery of the world's most expensive bottle of wine
The comic book story of beer
A history of the world in 100 objects
United States of beer : a freewheeling history of the all-American drink
About time : a history of civilization in twelve clocks
Nuts & bolts : seven small inventions that changed the world (in a big way)
The 99% invisible city : a field guide to the hidden world of everyday design
Gone tomorrow : the hidden life of garbage
Coal :a human history
Consider the fork A History of How We Cook and Eat
English
1st Atria Books hardcover ed.
Plumbing > History.
Sewerage > History.
Water-supply > History.