The art of eating in : how I learned to stop spending and love the stove
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Summary
In the city where dining is a sport, a gourmand swears off restaurants (even takeout ) for two years, rediscovering the economical, gastronomical joy of home cooking. Includes thirty original recipes. Full description
Summary: |
In the city where dining is a sport, a gourmand swears off restaurants (even takeout ) for two years, rediscovering the economical, gastronomical joy of home cooking. Includes thirty original recipes. |
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Physical Description: |
xiii, 320 p. : ill. ; 24 cm. |
ISBN: |
9781592405251 (hardcover) 1592405258 (hardcover) |
Author Notes: |
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