by Muhlstein, Anka.
My Paris kitchen : recipes and stories
Cravings : recipes for all the food you want to eat
Secret ingredients : : the New Yorker book of food and drink
A bite-sized history of France : gastronomic tales of revolution, war, and enlightenment
Cravings. Hungry for more
French women don't get fat : the secret of eating for pleasure
Cook, eat, repeat : ingredients, recipes and stories
Dirt : adventures in Lyon as a chef in training, father, and sleuth looking for the secret of French cooking
Cravings recipes for all the food you want to eat
French women don't get fat
The soul of a chef : the journey toward perfection
French lessons : adventures with knife, fork, and corkscrew
My Mexico : half a lifetime of culinary adventures
Pike, Ruth tribute.
Balzac, Honoré de,
> Criticism and interpretation.
Gastronomy in literature.
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