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Put 'em up! : a comprehensive home preserving guide for the creative cook, from drying and freezing to canning and pickling

by Vinton, Sherri Brooks, 1968-

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A comprehensive guide to home preserving and canning, with step-by-step instructions for every kind of preserving, including refrigerating and freezing, air- and oven-drying, cold- and hot-pack canning, and pickling. Full description


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