Summary
"It was a culinary journey like no other: Over the course of 195 weeks, food writer and blogger Sasha Martin set out to cook--and eat--a meal from every country in the world. As cooking unlocked the memories of her rough-and-tumble childhood and the loss and heartbreak that came with it, Martin beca... Full description
- Conflict of heritage. Living room kitchen ; A lifetime past ; Lean years ; Just desserts ; Fallen branches ; The new order ; White flag of surrender
- Another menu. Innocent abroad ; The better part of a minute ; Salt of the land ; On borrowed time
- Cleaving. School days ; Reunion and remembrance ; Sizing things up ; Moving on ; The other side of the kitchen
- Stirrings. My Oklahoma ; Mr. Picky ; All that I could want ; Cinnamon eyes ; A baby and a blog
- True spice. Afghanistan or bust ; World on a plate ; Stove top travel ; The world close by ; 21 layers of memory ; Burnt chicken ; One family
- Feast of nations. A true global table.