Coming to my senses : the making of a counterculture cook
by Waters, Alice (Author), Mueller, Cristina, 1981- (Author), Carrau, Bob (Author)
Print Book
Saved in:
Availability
Loading...
Summary
"It has been four and a half decades since Alice Waters opened the doors of Chez Panisse, the 'little French restaurant' in Berkeley, California, that has been at the leading edge of the American culinary revolution ever since. Fueled in equal parts by naïveté and a relentless pursuit of beauty an... Full description
Details
Main Language
English
All
English
Edition
First edition.
×
Loading...