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South : essential recipes and new explorations

by Brock, Sean (Author), Weir, Lucas (Author), Sullivan, Marion (Author)

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Southern food is one of the most beloved and delicious cuisines in America. And who better to give us the key elements of Southern cuisine than Sean Brock, the award-winning chef and Southern-food crusader. In Sean Brock's South, Brock shares his recipes for key components of the cuisine, from grits... Full description


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