Dirt : adventures in Lyon as a chef in training, father, and sleuth looking for the secret of French cooking
by Buford, Bill (Author)
Summary
"Bill Buford turns his inimitable attention from Italian cuisine to the food of France. Baffled by the language, but convinced that he can master the art of French cooking - or at least get to the bottom of why it is so revered - he begins what becomes a five-year odyssey by shadowing the esteemed F... Full description
- I. No French
- II. Lyon with toddlers
- III Instruction by Paul Bocuse
- IV. In a historic kitchen
- V. Stagiaire
- VI. Dinner
- VII. Italy (Obviously)
- VIII. France (Finally)
- IX. The gastronomic capital of the world
- X. the greatest adventure in the lives of our family
- Epilogue: Just about everybody dies.