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Summary
Cooking without recipes is a kitchen skill, same as cutting vegetables into dice or flipping an omelet. Sifton makes improvisational cooking easy. Each recipe uses ingredients you have on hand or could pick up on a quick trip to the store. Full description
Table of Contents:
- You don't need a recipe
- You do need a pantry
- Always, a party board
- Breakfast, anytime
- Soup, sandwich, dinner
- The vegetable aisle
- The staples sisters: rice and pasta
- On the waterfront
- Chickens and a duck
- A number of meats
- Dessert, please.