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'Ellis, Jan Davey'
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Double cheeseburgers, quiche, and vegetarian burritos : American cooking from the 1920s through today (Cooking through time)
by
Ichord, Loretta Frances.
Print Book - 2007
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A sampler view of colonial life : with projects kids can make
by
Cobb, Mary.
Print Book - 1998
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The autumn equinox :celebrating the harvest
by
Jackson, Ellen B., 1943-
Print Book - 2000
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The winter solstice
by
Jackson, Ellen B., 1943-
Print Book - 1994
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The quilt-block history of pioneer days : with projects kids can make
by
Cobb, Mary.
Print Book - 1995
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The spring equinox : celebrating the greening of the earth
by
Jackson, Ellen B., 1943-
Print Book - 2002
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Pasta, fried rice, and matzoh balls : immigrant cooking in America
by
Ichord, Loretta Frances.
Print Book - 2006
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Mush! : across Alaska in the world's longest sled-dog race
by
Seibert, Patricia.
Print Book - 1992
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Skillet bread, sourdough, and vinegar pie : cooking in pioneer days
by
Ichord, Loretta Frances.
Print Book - 2003
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The summer solstice
by
Jackson, Ellen B., 1943-
Print Book - 2001
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Turn of the century
by
Jackson, Ellen B., 1943-
Print Book - 1998
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Related Subjects
History
Festivals
Cooking
Food habits
Frontier and pioneer life
Handicraft
Holidays
Social life and customs
Children
Cooking, American
Diet
Embroidery
Harvest festivals
Herrmann, Robert O. tribute
Iditarod Trail Sled Dog Race, Alaska
Immigrants
Nutrition
Quilting
Samplers
Sled dog racing
Social conditions
Spring festivals
Summer solstice
Vernal equinox
Winter solstice
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