Availability
Loading...
Summary
Discusses the foods, methods, equipment, and places used by cooks in colonial America. Full description
Summary: |
Discusses the foods, methods, equipment, and places used by cooks in colonial America. |
---|---|
Item Description: |
Includes index. |
Physical Description: |
32 p.: ill. |
ISBN: |
0778707482 (RLB) |
Author Notes: |
(Bowker Author Biography) |