Series
Summary
Learn to make more than 160 recipes inspired by the cuisines of Italy, Greece, Morocco and Spain. Full description
Summary: |
Learn to make more than 160 recipes inspired by the cuisines of Italy, Greece, Morocco and Spain. |
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Item Description: |
Includes index. |
Physical Description: |
xx, 364 p., [8] p. of plates : col. ill. ; 24 cm. |
ISBN: |
9781118067789 (pbk.) 1118067789 (pbk.) 9781118170366 (ebk.) 1118170369 (ebk.) 9781118170373 (ebk.) 1118170377 (ebk.) 9781118170380 (ebk.) 1118170385 (ebk.) |
Author Notes: |
Wendy Jo Peterson , MS, RD, has more than 10 years ofexperience working to enhance the nutrition and wellness of herclients. |