Availability
Loading...
Summary
Gathers information on the unique foods of Africa and the lands they come from, and provides more than two hundred traditional and new recipes. Full description
Summary: |
Gathers information on the unique foods of Africa and the lands they come from, and provides more than two hundred traditional and new recipes. |
---|---|
Item Description: |
Originally published: New York : Simon & Schuster, 1998. |
Physical Description: |
xii, 382 pages : illustrations, color map ; 25 cm |
Bibliography: |
Includes bibliographical references (pages 363-366) and index. |
ISBN: |
9781439193303 1439193304 |
Author Notes: |
|