Availability
Loading...
Summary
Celebrate Portugal's vibrant, globally-influenced - and influential - food culture via more than 550 classic and contemporary recipes. With its diverse cuisine and intriguing culinary history, Portugal is a top travel destination for food lovers worldwide. Portugal: The Cookbook gathers together dis... Full description
Table of Contents:
- A brief history of Portuguese food
- Legend
- Bread and bread dishes
- Soups
- Vegetables and mushrooms
- Fish
- Shellfish and snails
- Poultry and game
- Pork
- Beef and veal
- Mutton, lamb and goat
- Rice dishes and savoury cakes
- Desserts
- Sweet breads, cakes and tarts
- Cookies, candies and jams.