Series
Summary
"This heartfelt book features a unique collection of recipes contributed by families from around the world. Each recipe has an introduction featuring the family who contributed it, and simple, step-by-step instructions, all illustrated in a bold, graphic-novel style by Chaaya Prabhat. From good old... Full description
Summary: |
"This heartfelt book features a unique collection of recipes contributed by families from around the world. Each recipe has an introduction featuring the family who contributed it, and simple, step-by-step instructions, all illustrated in a bold, graphic-novel style by Chaaya Prabhat. From good old U.S. chocolate chip cookies (courtesy of Marlee from Philadelphia) to Ugandan "rolled eggs" (from Jacob and his uncle Senti), each recipe brings authentic international flavors and stories to your table. With additional fascinating facts about regional traditions, cooking equipment and ingredients. All the recipes are vegetarian, and instructions are also included to make them vegan, nut-free, dairy-free, egg-free and gluten-free - or any combination of these."-- |
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Item Description: |
Includes index. Includes QR code that "will take you to videos that show some basic cooking techniques used in the recipes in this book." "Family recipes from around the world"-- Cover. |
Physical Description: |
64 pages : color illustrations ; 30 cm |
Audience: |
7-10 years. Grades 3-4. |
ISBN: |
9781805071136 1805071130 |