by Cantrell, Rose.
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Polish cookbook
Fresh from Poland : new vegetarian cooking from the old country
Foods of Poland
Cooking the Polish way : revised and expanded to include new low-fat and vegetarian recipes
Lidia's Italian-American kitchen
The philosopher's kitchen : recipes from ancient Greece and Rome for the modern cook
Lemon, love & olive oil
Big flavors from Italian America : family-style favorites from coast to coast
Lidia cooks from the heart of Italy
Giada's kitchen : new Italian favorites
Spanish made simple : foolproof Spanish recipes for every day
Lidia's Italy
The food of Spain
Rustico : regional Italian country cooking
Best of Greek cuisine : cooking with Georgia
The complete Greek cookbook; the best from three thousand years of Greek cooking
Marcella says ... : Italian cooking wisdom from the legendary teacher's master classes, with 120 of her irresistible new recipes
Everyday Italian : 125 simple and delicious recipes for dinner tonight
Cooking with my sisters : one hundred years of family recipes from Bari to Big Stone Gap
The Armenian table : more than 165 treasured recipes that bring together ancient flavors with 21st-century style
Please to the table : the Russian cookbook
Carpathia : food from the heart of Romania
Lidia's favorite recipes : 100 foolproof Italian dishes, from basic sauces to irresistible entreĢes
Fabio's Italian kitchen : [over 100 delicious family recipes]
Felidia : recipes from my flagship restaurant
Cheers to the Publican, repast and present : recipes and ramblings from an American beer hall
A taste of Italy : 100 traditional, homestyle recipes
Lidia's commonsense Italian cooking : 150 delicious and simple recipes everyone can master
Every night Italian : 120 simple, delicious recipes you can make in 45 minutes or less
Tasting Rome : fresh flavors and forgotten recipes from an ancient city
Lidia's from our family's table to yours : more than 100 recipes made with love for all occasions
Giada's family dinners
Franny's: simple seasonal Italian
Giada at home : family recipes from Italy and California
The Veselka cookbook : recipes and stories from the landmark restaurant in New York's East Village
Foods of Russia
Foods of Spain
Foods of Italy
The Tuscan sun cookbook : recipes from our Italian kitchen
Cooking the Italian way : revised and expanded to include new low-fat and vegetarian recipes
English
Cooking, Polish.