Cooking the Mediterranean way : culturally authentic foods, including low-fat and vegetarian recipes (Easy menu ethnic cookbooks)
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Summary
Introduces the cooking and food habits of the Mediterranean region, and provides brief information on the geography, history, holidays, and festivals of the area. Full description
Summary: |
Introduces the cooking and food habits of the Mediterranean region, and provides brief information on the geography, history, holidays, and festivals of the area. |
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Item Description: |
Includes index. |
Physical Description: |
72 p. : col. ill., col. map ; 23 cm. |
ISBN: |
0822512378 9780822512370 |